Cake pops add to the holiday spirit!
Davis adds the finishing touch to his cake pop. (Photos by David Faytinger).
Katy Reddick, Executive Pastry Chef for the Oklahoma City Golf and Country Club, hosted the first kids’ cuisine party in the Club’s new bakery.
Everyone received chef’s hats and aprons.
The lesson for the children was the latest in pastry arts…cake pops.
Grace decorates her cake pop.
Connor and Susan try out their decorating skills.
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