This NewsOK.com article sparks an important debate - what rights to smokers have in public?
Under Senate Bill 1875, “Restaurants that built smoking rooms under the 2003 law would have until 2013 to become smoke-free,” according to the article.
Opponents of this argue that many businesses spent significant amounts of money to create smoking rooms with separate ventilation when they were asked to, but that money would have been wasted.
Proponents argue that smoking - even in separate rooms - is still an antisocial, dangerous habit and is environmentally detrimental.
What do you think?
- Linds
